Author: Loredana Arion

Homemade soft pretzel recipe

Covrigi cu sare / Homemade soft pretzels

Covrigii in stil bavarez imi aduc aminte de perioada in care mergeam foarte des in Germania, in delegatie. Ii savuram dimineata, la pranz si seara in diferite forme. EN: Bavarian style pretzels remind me of the time I used to travel to Germany for work. I enjoyed eating them at […]

Sour-cherry medeleines

Madlene cu visine / Sour Cherry Madeleines

Weekend-ul trecut mi-am cumparat o tava pentru madlene. Imi doream de mult sa fac, sa le savurez cu o cafea on the side. (De savurat le-am savurat, dar cu un prosecco ca era fix wine o’clock cand le-am scos din cuptor 😀 ) EN: Last weekend I bought a madeleines […]